Signature Cast Iron Round Casserole, 26cm, Meringue

The essential kitchen classic. From a fifteen-minute pasta ragu to a slow-cooked fragrant stew; from tender, juicy roasts to freshly baked bread and cakes that rise to perfection and bake evenly, the Round Cast Iron Casserole is ideal for a wide array of one-pot recipes. Features include: easy-grip large handles, an easy-to-clean and durable enamel that resists dulling and staining and a heat resistant stainless steel knob and an enhanced tight-fitting lid. The casserole makes a perfect serving dish too, as Cast Iron keeps food warmer for longer at the table. Each piece is finished in an enamel colour that beautifully complements any kitchen or dining decor. 

Suitable for use on all hob types, including induction, in the oven to 260°C and under the grill, requiring only low to medium heat settings to cook with. Individually cast in sand moulds and hand crafted at the original French foundry since 1925. Covered by a Limited Lifetime Guarantee.

Colour: Meringue

Dimensions: L35.3 x W27.4 x H17.2 cm

Capacity: 5.3 L

Material: Enamelled cast iron

Guarantee: Lifetime

Care instructions: The Le Creuset Casserole is freezer compatible and dishwasher safe, though hand washing helps maintain the enamel finish. Before first use, remove labels and wash in warm, soapy water. Use oven gloves with hot items, silicone or wooden tools to protect the surface, and the correct hob size for even cooking, especially on induction hobs. Cook on medium or low heat, avoid sliding on glass hobs, and let the product cool before cleaning. Soak stuck-on food for 15–20 minutes and avoid abrasive cleaners. Dry thoroughly before storing. Specialty lids with decorative knobs should be hand-washed to preserve their finish.

Brand promise:  If within 90 days of receiving this item you are not completely delighted with your product, Le Creuset will give you your money back. Products included in the 90-day money-back guarantee are TNS, Cast Iron, 3-ply and Bakeware.